Outdoor Electric Grills - Four Basic Types

!±8± Outdoor Electric Grills - Four Basic Types

The thought of the aroma of burgers and chicken wafting through your backyard conjures up those great summers days and evenings spent enjoying food, family and friends. Outdoor electric grills will give you more time to spend with loved ones and friends since they cook food quickly, they are easy to operate and they are easy to clean up afterward.

Some outdoor grills come already assembled, some you will have to assemble yourself. There will be no running out of gas or charcoal with an electric grill and maintenance takes very little time. Your food will heat evenly because of the heating elements and your food will cook faster. All you will have to do is plug your grill in, wait a few minutes for it to heat up and you will be ready to start cooking the food.

Outdoor electric grills are a safe alternative to other types of grills and, for the environmentally friendly folks out there, they do not pollute the air with harmful gases. Most electric grills have an adjustable heat range from low (to keep the food warm after it has been cooked) to high (for searing steaks). Most of the surfaces are non-stick so you do not need much oil for cooking and it makes cleaning up much easier.

Outdoor electric grills come in four basic types: tabletop grills, grills on carts, post mount grills and built-in grills. Cost of a tabletop grill starts at approximately thirty dollars and can go up to several hundred dollars, especially if they are made of stainless steel and have a larger cooking surface. They should last for quite a number of years and they are good for college students, young couples, an elderly person and small gatherings. Grills on carts start at about one hundred dollars. The carts typically have foldaway side trays either in wood or metal and most of these trays are weather resistant. Some feature a removable thermostat control and three element positions and there is usually a wire lower shelf for extra storage.

Post mount outdoor grills are very sturdy and durable. Most feature very large heating elements for even faster cooking and many feature a triple wall insulated body. Many offer stainless steel construction and, of course, like with all outdoor electric grills there is no open flame and no gas tank to fill. These grills are priced at several hundred dollars and go up to several thousand dollars. Built-in grills provide clean electric cooking, are typically all stainless steel construction and provide easy to use adjustable controls. They are priced from several hundred to several thousand dollars. Some built-in electric grills are made to fit in yachts and other large vessels.

If you are looking for easy cooking, easy clean up and some great tasting food that you can share with family and friends then an electric grill will fit all your needs and you are certain to find one in your price range since there is such a large array of outdoor electric grills from which to choose.

Outdoor Electric Grills - Four Basic Types

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How to Get the Grill Taste Without the Mess and Hassle With Electric Grills

!±8± How to Get the Grill Taste Without the Mess and Hassle With Electric Grills

Warm weather is generally the best time for outdoor grilling, yet it is also the time when many people are busy and do not have the time for traditional grilling. Charcoal grills can be a hassle to prepare and clean. Outdoor electric grills are easy to maintain and still provide the same grilled taste created by traditional grills without the hassle of buying the charcoal bricks and fire starter, disposing of the ashes, and then cleaning the grill.

The Advantages Of Outdoor Electric Grills

The greatest advantage to owning this type of grill is that it has no volatile flame which eliminates a lot of the guess work associated with grilling. They are easy to clean as most models are equipped with removable drip trays and dishwasher-safe cooking grids. The second plus is that outdoor electric grills combine dual heating elements to sear in flavors, cook food evenly and thoroughly, and still retain the traditional grilling marks that are associated with the grilling experience.

Outdoor electric grills come in a variety of styles that will complement even the most contemporary lifestyles. For those individuals who like to enjoy grilling wherever they are, tabletop models are a perfect match. They are portable, convenient, and when coupled with optional carts and stands, they can be set up in any backyard, on a balcony, or even indoors when vented. Most units cook as much as a grill twice their size because of the dual element cooking system capability. The entire grilling surface reaches a uniform temperature, which allows for every inch of grilling space to be utilized. The benefits do not end here. Most models can be plugged into a 120-volt electrical outlet and only cost approximately 10 cents per hour to operate.

Summer Is A Great Time To Begin Using Outdoor Electric Grills

Being aware of your needs is an important first step in choosing the perfect grill. There are a variety of models to choose from, so incorporating outdoor electric grills into your lifestyle will be successful. Some models, for example, are most appropriate for people who have limited space. These units are compact, plug into a standard 120-volt electrical outlet, and come with a patented active heat technology. While it is an excellent choice for almost any location, it is a perfect fit for apartments, condo balconies, and homes with small patios.

An additional choice for limited space might be another unit that is compact in size and uses dual patented technology, allowing food to be grilled, seared, roasted, or baked. Because it comes with a simple cook number system that allows the grill to do the cooking for you, and air-rotisserie technology for even cooking, this unit is great for limited space and people with active lives. It costs pennies per hour to operate and is safe to use in areas where gas and charcoal won't work.

When space is not the most important consideration, perhaps a larger model would be one of the optimal selections. Made of high quality 18-gauge stainless steel, it resembles a traditional gas grill with a large cooking surface area. It comes with easy-to-clean drip trays and cooking grids. The temperature can reach up to 600 degrees for the best grilling results and, much like its comparative counterparts, it is safe to use in areas that restrict open flame grills. It is UL certified and has been tested for extreme conditions.

Models That Make Barbequing A Breeze

The most trusted electrical appliance manufacturers have a magnificent assortment of models that can take the worry out of choosing the most appropriate grill for almost every imaginable set of circumstances. Some electric barbeque grills offer the performance of gas with the simplicity, safety, and precision of a patented active heat technology, which plug into a 120-volt electrical outlet. It is an ideal choice for almost any location, including balconies, where gas grills are impractical or not allowed. It comes with a 216 square inch grilling surface and is manufactured with a durable, weatherproof matte black finish. The upper warming rack is perfect for vegetables and buns, and the unit is equipped with convenient tool holders that make it easy to keep your cooking area neat and tidy. Another grill from the same manufacturer that will fit any situation is the tabletop grill. This unique grill delivers full-size power in a compact, portable design. It also has a weatherproof finish with a large removable drip tray for easy cleaning, and its manual control allows for precision cooking.

Outdoor electric grills come in a variety of stand-alone units as well as space-conscious models, are priced to fit most budgets, and are easy to operate. Integrating outdoor electric grills into your lifestyle will be easy. All that is required is the desire to enjoy the ease of cooking outdoors during warm weather.

How to Get the Grill Taste Without the Mess and Hassle With Electric Grills

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Coleman FryWell Portable Table-Top Fryer

!±8±Coleman FryWell Portable Table-Top Fryer

Brand : Coleman
Rate :
Price : $115.26
Post Date : Oct 16, 2011 22:45:44
Usually ships in 1-2 business days

Fry up your favorite foods wherever you go, with the Coleman FryWell Portable Table-Top Fryer. It's fully portable: no cords needed, because it operates from one 16.4-ounce propane cylinder (sold separately), and has built-in carry handles for easy transport. The FryWell Portable Fryer's family-sized 6-quart capacity holds up to a pound of food. The 6,000-BTU/hour fryer is capable of cooking at temperatures up to 450 F, with fast recovery between batches. The fryer has a manual temperature control and comes with a thermometer for precise frying, while an over-temperature shut-off sensor helps prevent overheating. Boasting Coleman's InstaStart technology, the grill ignites with a touch of a button. The functional lid is spring-loaded with a view-through window, vents, and latches to keep it securely closed. This fryer cleans up easily, too. The heavy-duty plated-steel basket is rust-resistant (with a fold-down handle for storage), and the reservoir is removable and easy to clean. The Coleman FryWell Portable Fryer sports a durable and attractive high-gloss metallic-painted steel exterior that resists weather and corrosion. Two-year warranty.

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Coleman PerfectFlow Insta Start Propane Grill

!±8± Coleman PerfectFlow Insta Start Propane Grill

Brand : Coleman | Rate : | Price : $68.00
Post Date : Oct 06, 2011 02:42:05 | Usually ships in 1-2 business days

Coleman PerfectFlow Insta Start Propane Grill

The Coleman InstaStart PerfectFlow Portable Grill is great for the campsite, the tailgate, the backyard, or anywhere you want to grill. Coleman's InstaStart technology means lighting the burner is as easy as pushing the ignition button no matches required! Boasting a powerful 10,000-BTU even-heating tube burner, the grill sports a spacious 180-square-inch cooking surface. One 16.4-ounce propane cylinder (sold separately) lasts up to two hours on high. Coleman's PerfectFlow pressure-control system ensures consistent cooking performance, even in cold weather, at high altitudes, and when fuel is low. The built-in WindBlock System shields the burner from wind for maximum heat, or you can fold it down to make a convenient side table. Made of enamel-painted steel, the stove's removable stamped-steel grill grate, aluminized steel cook-top, and grease-management system with a removable, dishwasher-safe tray all make cleanup a breeze. The secure latching lid and built-in carry handle make the Coleman Camp Grill easy to pack and carry. CSA certified.

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Coleman Insta Start Tabletop Grill

!±8±Coleman Insta Start Tabletop Grill

Brand : Coleman
Rate :
Price : $120.26
Post Date : Oct 02, 2011 17:42:23
Usually ships in 1-2 business days

Grill like you mean it! The Coleman InstaStart Tabletop Grill provides grilling power that will take you from the refrigerator or cooler to the table in less than 15 minutes. With full-size grilling capacity, the Coleman Tabletop Grill's 200 square inches of grilling space is ample for a party of 6 people -- yet the space-saving design makes it a great choice to bring along to the campsite, tailgate or BBQ. Boasting Coleman's InstaStart matchless ignition system, the grill starts up at the push of a button, providing 10,000 BTUs of cooking power. You can cook up to 8 meals on one 16.4-oz. propane cylinder (not included). The heavy-duty porcelain-coated cast iron grate sears meat quickly, for juicy, tender BBQ. Diecast firebox construction means the grill is durable and holds heat reliably. A removable, dishwasher-safe grease tray makes clean-up a snap.

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!±8± Paul Jr. Designs Coleman RoadTrip Grill

Brand : Coleman | Rate : | Price : $192.25
Post Date : Sep 28, 2011 23:57:12 | Usually ships in 1-2 business days

Paul Jr. Designs Coleman RoadTrip Grill

• Powerful, portable, propane grill with authentic open flame and matchless lighting
• 285 square inch cooking surface area, folds to compact size with handle and wheels
• Fully adjustable 20, 000 BTU burners, perfect for outdoor cooking even in cold weather
• Lasts up to 1.10 hours with both burners on high on one 16.4-Ounce propane cylinder
• Removable mix & match surfaces - grill, griddle or stove limited 5 year warranty, made in China

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Paul Jr. Designs Coleman RoadTrip Grill

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Gas cooking dilemma - what kind and how big?

!±8± Gas cooking dilemma - what kind and how big?

The world of propane camp stoves expanded and diversified over the last few years, until some of us may feel quite lost. Gone are the days of "one size fits all" and a producer is the source. When I was a boy who just went camping on the stove itself. It was green, had two burner white gas had a pressure tank, you had to pump, and they all said: "Coleman" on the side.

In these days of camping stove in hundreds of colors and styles, most of which runCompressed gas in any form without pumping involved and there are hundreds of manufacturers around the world. They're for the traditional travel camping family, but also for the back of packaging, tailgate parties, backyard barbecues and easy for a disaster that regular gas or electric service interferes prepared.

Field ovens come in many different formats now. They range from small, single-burner units that are designed primarily for the packaging back to the big three-burnerModels developed in the stands to be the centerpiece of a semi-permanent camp kitchen. Many have both burners and grills right in this is really nice, like the camping stove, the stove simply imitate traditional cuisine and, historically, has been well built for grilled meat or poultry. The opportunity to objects on the grid camping stove is more environmentally friendly than using wood for cooking on the stove.

A decision on the portable heater is best for you, you have to take some pointscarefully and take them into account when buying. These mainly fall into two categories. I have listed below each with a simple question some of their individual contribution to your decision to buy portable stove.

1) What size do I need?

Size portable heater will be your first choice. Consider carefully what kind of use to get your oven. E 'for weekend camping trips with the whole family ... or will be the only user on the back packing trip? If 'Stove are packed in the car and in one place ... or will be loaded on the back and walked around the neighborhood?

If the oven is to have for your back packing and traveling there to carry around, then obviously less is better. If you are cooking for a whole band, and you can transport the stove with a vehicle to work, then it would be higher and may be more efficient.

Table units are also ideal for weekend camping, disaster preparedness and tailgateParties, but stand-alone models are usually better when you look at the barbecue in the garden, or long-term camping.

2) What kind of fuel that is best for me?

In the "old days", we thought that the white stove-style gas pump than the typical units have. These days, in addition to white-gas models, there are also propane, butane, isobutane, and also the combination of alcohol fuel fired kilns are available.

The stove is the most common model propane or butane gas pressure. Propane is great,easy to use, and propane stoves can be connected over a large container large or small, disposable devices. However, the transport of containers is a problem for backpackers.

In addition, the butane is not good for camping in very cold weather, because it is inefficient. If you are camping during the winter months, where it is very cold, you must use a white-gas model that does not lose its effectiveness in very cold weather we stick together.

If you have only a few momentsbefore buying a propane stove, or any kind of kitchen equipment, furniture, and consider the points above, then you can save a lot of frustration in the long run. With the oven to the right laptop can be prepared in a simple and happy for this family camp, efficiently conducted and fed back into the wilderness packing, hiking, or even able to warm food in the event of a disaster.

Gas cooking dilemma - what kind and how big?

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